These cookies take no time to make, with only a few simple and healthy ingredients. Great with a glass of milk for breakfast, as an afternoon pick-me-up or post-workout snack!

Ingredients:
– 2 ripe bananas, mashed until smooth
– 1/3 cup peanut butter (can use sunflower seed butter/ “wow butter” if allergies/ for school)
– 1/4 cup canola oil
– 2 cups quick oats
– 1 tsp vanilla
– 1/2 cup chocolate chips

Directions:
Preheat oven to 350. Combine all ingredients. Drop 2 tbsp of batter onto pre-greased pan and bake for 15 minutes. Makes approximately 18 cookies.

Enjoy!